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One integrated line covering washing, peeling, slicing, blanching, frying, IQF freezing and packing—solve every process pain point in one go
Complete flow from fruit washing, crushing-enzymolysis, pressing-filtration, vacuum concentration, UHT sterilization to aseptic filling—scalable 1–30 t/h capacity
From beverages and ready-meals to snack production, find the right turnkey line or stand-alone machine in seconds.
End-to-end flow—fruit washing, pulping & enzymatic clarification, UHT sterilization, aseptic filling, sleeve labeling & cartoning. Hygienic SUS 304/316 build, scalable 1–30 t/h.
Bubble washing, precision cutting, sous-vide cooking, rapid chilling, MAP packing & full CIP—one-stop setup for chain restaurants and ready-meal OEMs seeking standardized, safe output.
Potato chips & fries lines, vacuum-fried fruit crisps, freeze-dried snacks and puffed grain systems—up to 70 % less oil, 98 % nutrient retention, creating premium, on-trend treats.
With 20+ years of turnkey experience, we handle everything—from process design and equipment fabrication to on-site installation and training—so you can scale production fast and safely.
Engineers translate your process needs into 3D layouts and CFD-verified designs; SUS 304/316 machining guarantees hygiene and durability.
CE-compliant wiring, modular skids, remote & on-site commissioning in under 10 days; multilingual manuals and 24/7 tech support.
Anxu Machinery combines process design, precision manufacturing and global installation to deliver efficient, reliable and sustainable turnkey solutions for beverage, ready-meal and snack plants.
“The 15 t/h aseptic juice line Anxu tailored for us was up and running in nine days. We gained 30 % more throughput while cutting energy by almost 20 %. Their remote-monitoring service has already prevented two potential shutdowns—real peace of mind and savings!”
“Our central-kitchen line covers washing, cutting, sous-vide cooking and MAP packing. Anxu’s modular skid fits into just 400 m² yet delivers 50 k meals per day. One-touch CIP cut labor by 40 %, and we’ve kept a 100 % pass rate on customer audits.”
“To launch our new fruit-crisp range, we installed Anxu’s vacuum fryer plus freeze dryer combo. Final oil content is just 3.5 %, with superior crunch and color—sales doubled in three months. The multilingual manuals meant our Thai crew were running the line solo within a week.”
Absolutely. Our R&D team designs 3D layouts and CFD-verified processes tailored to your raw materials and throughput, plus lab test videos. Standard models ship within 15 days; customized lines are delivered in 30–60 days depending on complexity. MOQ: one unit for stand-alone machines; no MOQ for turnkey lines.
We offer worldwide on-site installation and remote assistance. Thanks to modular skids, a full turnkey line is typically production-ready within 5–10 days, while stand-alone machines take 1–3 days. Our engineers are CE/UL-certified and support FAT/SAT as well as local food-safety audits.
All equipment comes with an 18-month warranty (consumables excluded) and lifetime access to genuine parts. Spare-parts hubs in China, Germany, the USA and Thailand enable delivery of common items within 72 hours. Our 24/7 cloud platform sends maintenance alerts, and urgent issues are handled via video diagnostics or on-site engineer dispatch.
Turnkey food processing equipment—chips & fries lines, vacuum fryers, freeze dryers, fruit & veg wash-sterilize systems.
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